authentic sichuan flavor hot pot soup base
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Authentic Sichuan Taste Spicy & Numbing Flavor Hot Pot Soup Base with Versatile Cooking Applications
BASHULAYUN Sichuan Bullfrog & Fish Head Hot Pot Base delivers authentic Chengdu flavors with spicy heat, numbing sensation, and rich aroma. Made with premium chili peppers and Sichuan peppercorns, it's versatile for hot pot, dry pot, and stir-fry dishes. 500g vacuum sealed pouch serves 3-5 people.
SHU LA XIAN Authentic Sichuan Pickled Fish Seasoning with Premium Pickled Mustard Greens and High Spiciness Level Hot Pot Soup Base
SHU LA XIAN Authentic Sichuan Pickled Fish Seasoning delivers restaurant-quality Suan Cai Yu at home. Features premium pickled mustard greens, high spiciness, and authentic sour-spicy-savory flavor. Ready in 20 minutes—perfect for fish, seafood, and vegetables.
SHU LA XIAN Sichuan Clay Pot Skewer Hot Pot Soup Base with Authentic Sichuan Flavor, Premium Mala Spicy Broth, and Easy Cooking Experience
SHU LA XIAN Sichuan Clay Pot Skewer Hot Pot Kit delivers authentic Chengdu street food flavor with premium Mala spicy broth. Features traditional Sichuan spices, medium-high spiciness, and easy preparation - just dissolve in boiling water. Serves 3-4 people with 12-month shelf life.
Authentic Sichuan Flavor Chongqing Xiao Mian Seasoning Sauce with High Spiciness Level and Rich Savory Aromatic Hot Pot Soup Base
ZHUANGZHIDAO Chongqing Xiao Mian Seasoning Sauce delivers authentic Sichuan flavor with rich, savory, and spicy notes. Made with chili, Sichuan pepper, and aromatic seasonings, it's perfect for noodles, rice noodles, and various dishes. Easy to prepare with a 12-month shelf life and sealed packaging.
Halal Certified Sichuan Hot Pot Base with Authentic Flavor and Premium Ingredients
Halal-certified Sichuan Spicy Hot Pot Base delivers authentic Chinese Mala flavor with premium ingredients like chili and Sichuan peppercorns. Rich, savory, and aromatic, it's versatile for hot pot, soups, and stir-fry. Suitable for 3–4 people, with 12-month shelf life.
Premium Mushroom Hot Pot Soup Base with Rich Umami Flavor, Easy to Prepare and Versatile Use for Authentic Asian Cuisine
Premium Mushroom Hot Pot Soup Base delivers rich umami flavor with authentic Asian spices. Easy to prepare—just add to water and boil. Versatile for hot pot, noodles, vegetables, seafood, and meat. ISO 22000 & HACCP certified. Serves 3–4 people.
Traditional Fermentation Sichuan Doubanjiang with Premium Ingredients and Strong Umami Flavor for Hot Pot Soup Base
ZHUANGZHIDAO Traditional Sichuan Doubanjiang offers rich aroma and strong umami flavor through authentic fermentation. Made with premium broad beans and chili peppers, this 5kg foodservice pack is ideal for hot pot bases, Sichuan cuisine, and commercial kitchens.
ZHUANGZHIDAO Premium Hot Pot Soup Base with High Spiciness Level, Rich Umami Flavor for Versatile Cooking Applications
ZHUANGZHIDAO Premium Tomato Ketchup delivers rich tomato flavor with smooth texture, versatile for fries, burgers, and cooking. Convenient 400g metal can packaging suitable for retail and foodservice with professional appearance for international markets.
Authentic Sichuan Flavor Red Oil Cold Mix Sauce with Premium Ingredients for Perfect Cold Dishes
SHU LA XIAN Sichuan Red Oil Cold Mix Sauce delivers authentic Sichuan flavor with premium chili oil, spices, and sesame. Perfect for cold dishes like shredded vegetables, tofu, and noodles. Features high spice level, rich savory aroma, and easy preparation—just mix and serve.
